Freaky fast. Freaky good. Ever since 19-year-old Jimmy John Liautaud opened his first Gourmet Sandwich Shop in Charleston, Illinois in 1983, Jimmy John’s has been serving up ridiculously fresh sandwiches quicker than you can say “Turkey Tom.”

Unlike any other sub shop in the country, Jimmy John’s is all about the freshest ingredients and fastest service. The French and whole-wheat bread is baked in-house daily and every vegetable, cheese and all-natural meat is freshly sliced at the restaurant each and every day at this location on S. Michigan Avenue and at every one of the over 740 Jimmy John’s locations across the country.

And while most people are more than impressed with the quality of Jimmy John’s sandwiches, it’s the speed with which they are prepared and delivered that really put Jimmy ahead of the rest. Stop in and see for yourself. Or, if you can’t get away from work or just don’t want to get off the couch, take advantage of our delivery service. Just call in your order and our driver will be there with your freshly made sandwich—freaky fast!

If you do want to come on over, our location seats up to 34 people, is open from 9:30 a.m. to 9 p.m. daily and accepts all major credit cards. And remember, at Jimmy John’s we don’t do soups and we don’t do salads. Just freaky fast sandwiches that will knock your socks off.

1250 S. Michigan Ave
Chicago, IL 60605
Telephone: (312) 379-0090
Fax: (312) 379-0047
http://www.jimmyjohns.com